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Sorptivity

In 1957 John Philip introduced the term sorptivity and defined it as a measure of the capacity of the medium to absorb or desorb liquid by capillarity.
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Specific absorption rate - with Current density

Specific absorption rate (SAR) is a measure of the rate at which energy is absorbed by the human body when exposed to a radio ... more

Dividend discount model ( Gordon growth model)

The dividend discount model is a method of valuing a company’s stock price based on the theory that its stock is worth the sum of all of its future ... more

Ghyben-Herzberg relation (Saltwater intrusion)

Saltwater intrusion is the movement of saline water into freshwater aquifers, which can lead to contamination of drinking water sources and other ... more

Envy ratio

Envy ratio in finance is the ratio of the price paid by investors to that paid by the management team for their respective shares of the equity. This ... more

Luminosity for a black body

In astronomy, luminosity is the total amount of energy emitted by a star, galaxy, or other astronomical object per unit time. It is related to the ... more

Motor velocity constant

The constant Kv (motor velocity constant, or the back EMF constant) is a value used to describe characteristics of electrical ... more

Stewart's Theorem ( for triangle's medians)

Stewart’s theorem yields a relation between the length of the sides of the triangle and the length of a cevian of the triangle. A cevian is any line ... more

Auger electron spectroscopy - Energetics of Auger transitions

Auger electron spectroscopy is a common analytical technique used specifically in the study of surfaces and, more generally, in the area of materials ... more

Free-fall time (Infall of a spherically-symmetric distribution of mass)

The free-fall time is the characteristic time that would take a body to collapse under its own gravitational attraction, if no other forces existed to ... more

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