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Shear coefficient (For solid rectangular cross-section beam)

Timoshenko beam model takes into account shear deformation and rotational inertia effects, making it suitable for describing the behavior of short sandwich ... more

Surface area of a right regular cone

The lateral surface area of a cone including the area of the base, can be calculated by the radius of the circle at the bottom of the cone and the lateral ... more

Volume of any right circular cone

Right circular cone is assumed to be a cone that its base is a circle and right means that the axis passes through the centre of the base at right angles ... more

Stretch ratio

The stretch ratio or extension ratio is a measure of the extensional or normal strain of a differential line element, which can be defined at either the ... more

Number of parts that a n-planes ring torus can be cut

In geometry, a torus (pl. tori) is a surface of revolution generated by revolving a circle in three-dimensional space about an axis coplanar with the ... more

Tacnode (Cartesian coordinates)

A tacnode (also called a point of osculation or double cusp) is a kind of singular point of a curve. It is defined as a point where two (or more) ... more

Area of a convex quadrilateral (in trigonometric terms)

Quadrilateral is a polygon with four sides (or edges) and four vertices or corners. The area of a convex quadrilateral can be expressed in trigonometric ... more

Lateral surface area of a right circular cone

The lateral surface area of a cone (excluded the area of the base) can be calculated by the radius of the circle at the bottom of the cone and the lateral ... more

Reserve factor as function of the ultimate strength and load

A measure of strength frequently used in Europe is the Reserve Factor (RF). With the strength and applied loads expressed in the same units, the Reserve ... more

First-order reaction (rate of disintegration)

A first-order reaction depends on the concentration of only one reactant (a unimolecular reaction). Other reactants can be present, but ... more

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