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Diatomic ideal gas heat capacity at constant volume

Heat capacity or thermal capacity is a physical quantity equal to the ratio of the heat that is added to (or removed from) an object to the resulting ... more

Curie's law ( magnetization of the materials)

In a paramagnetic material the magnetization of the material is (approximately) directly proportional to an applied magnetic field. However, if the ... more

Resistor Actual Power (for Voltage difference)

Electric power is the rate, per unit time, at which electrical energy is transferred by an electric circuit. The SI unit of power is the watt, one joule ... more

Auger electron spectroscopy - The Auger yield

Auger electron spectroscopy is a common analytical technique used specifically in the study of surfaces and, more generally, in the area of materials ... more

Interior Volume of a Torus

In geometry, a torus (pl. tori) is a surface of revolution generated by revolving a circle in three-dimensional space about an axis coplanar with the ... more

Sensible Heat

Sensible heat is heat exchanged by a body or thermodynamic system that changes the temperature, and some macroscopic variables of the body, but leaves ... more

Rayleigh number (related to Grashof and Prandtl number)

In fluid mechanics, the Rayleigh number (Ra) for a fluid is a dimensionless number associated with buoyancy-driven flow, also known as free convection or ... more

Auger electron spectroscopy - Electron impact cross-section (account for matrix effects)

Auger electron spectroscopy is a common analytical technique used specifically in the study of surfaces and, more generally, in the area of materials ... more

Péclet number (for mass transfer)

The Péclet number (Pe) is a class of dimensionless numbers relevant in the study of transport phenomena in a continuum. It is named after the French ... more

Power (aerodynamic drag)

In fluid dynamics, drag (sometimes called air resistance, a type of friction, or fluid resistance, another type of friction or fluid friction) is a force ... more

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