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Enthalpy of isobaric process

An isobaric process is a thermodynamic process in which the pressure stays constant: ΔP = 0. The heat transferred to the system does work, but also changes ... more

Thermal Conductivity - heat flow rate

In physics, thermal conductivity (often denoted k, λ, or κ) is the property of a material to conduct heat. It is evaluated primarily in terms of ... more

Rayleigh number (for a uniform wall heating flux)

In fluid mechanics, the Rayleigh number (Ra) for a fluid is a dimensionless number associated with buoyancy-driven flow, also known as free convection or ... more

Rayleigh number (for geophysical applications)

In fluid mechanics, the Rayleigh number (Ra) for a fluid is a dimensionless number associated with buoyancy-driven flow, also known as free convection or ... more

Entropy of isobaric process

An isobaric process is a thermodynamic process in which the pressure stays constant: ΔP = 0. The heat transferred to the system does work, but also changes ... more

Dittus-Boelter equation - Nusselt number

In heat transfer at a boundary (surface) within a fluid, the Nusselt number (Nu) is the ratio of convective to conductive heat transfer across (normal to) ... more

Radial Thermal Resistance in composite walls (conduction)

Thermal resistance is a heat property and a measurement of a temperature difference by which an object or material resists a heat flow. Thermal resistance ... more

Thermal Expansion - Linear

Thermal expansion is the tendency of matter to change in volume in response to a change in temperature through heat transfer. When a substance is heated, ... more

Coefficient Of Performance for a non perfectly reversible cooler

Pulse tube cryocooler(or refrigerator) can be made without moving parts in the low temperature part of the device, making the cooler suitable for a wide ... more

Biot number (mass transfer)

The Biot number (Bi) is a dimensionless quantity used in heat transfer calculations. Gives a simple index of the ratio of the heat transfer resistances ... more

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