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Michaelis–Menten enzyme kinetics (reaction rate)

Michaelis–Menten kinetics is one of the best-known models of enzyme kinetics.The model takes the form of an equation describing the rate of enzymatic ... more

Stoichiometric Coefficient

Stoichiometry /ˌstɔɪkiˈɒmɨtri/ is the calculation of relative quantities of reactants and products in chemical reactions. Stoichiometry is founded on the ... more

Collision Frequency

Collision theory is a theory proposed independently by Max Trautz in 1916 and William Lewis in 1918, that qualitatively explains how chemical reactions ... more

First-order reaction (rate of disintegration)

A first-order reaction depends on the concentration of only one reactant (a unimolecular reaction). Other reactants can be present, but ... more

Concentration of a substance (first order reaction)

The concentration of a substance at time “t”, of a first-order reaction, depends only on the initial concentration and the properties of the ... more

Hole change in Gibbs free energy

In chemistry, a reaction quotient: Qr is a function of the activities or concentrations of the chemical species involved in a chemical reaction. In the ... more

Linear concentration

The linear concentration parameter of the Bagnold number.

... more

First Townsend ionization coefficient

The Townsend discharge is a gas ionization process where free electrons, accelerated by a sufficiently strong electric field, give rise to electrical ... more

Dalton's law - Volume-based concentration

The formula provides a way to determine the volume-based concentration of any individual gaseous component.

Dalton’s law is not strictly ... more

Estimated Blood Alcohol Concentration - EBAC

Blood alcohol content (BAC), also called blood alcohol concentration, blood ethanol concentration, or blood alcohol level is most ... more

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